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Airport Revenue News Names OTG Best Food & Beverage Brand Operator
New York, NY (March 2009) – OTG Management was named Best Food & Beverage Brand Operator in Airport Revenue News’ 2009 Best Airport & Concessionaire Awards. The award was presented at the Airport Revenue Conference & Exhibition held in Orlando, Florida.
OTG recently opened an exciting new program at JFK Terminal 5 which celebrates the best of New York dining. The program has received praise from numerous national publications, including The New York Times, The Wall Street Journal and Food & Wine Magazine, among others.
“It is exciting for OTG’s brands to be recognized by our industry colleagues. Our success is due to our dedicated crewmembers and the strong support of our airport and airline business partners,” said Rick Blatstein, CEO.
OTG Management is an award-winning airport food & beverage operator with more than 90 restaurants and eateries in nine airports, including JFK, LaGuardia, Boston Logan, Tucson, Washington National, Washington Dulles, Orlando, Chicago O’Hare and Philadelphia. Since its entry into airports in 1996, OTG has been recognized throughout the industry for its strong customer focus and innovation.